Foscaro Cabernet IGT is a wine to accompany the entire meal, unabatedly varietal, with a straightforward and convivial character. It is distinguished by its ruby red colour and intense aroma with distinct notes of cherry, raspberry and forest fruits, complemented by a slight herbaceous nuance to finish. On the palate, it is clean and dry, with balanced tannins and a distinct drinkability, designed to ensure that the glass never remains empty during a gathering with friends.
Ideal with cold cuts and focaccia, sweet and sour Treviso radicchio, baked ribs, stew with potatoes, meat skewers with polenta.
After crushing, fermentation and maceration take place at a controlled temperature of 23–25 °C. Aged in stainless steel.
Store in a cool, dark place at 12-18 °C.
Avoid refrigerating for long periods.
Serve at 16–18 °C.
Alcohol content of 11.5%.
Millesimato Extra Dry
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Extra Dry
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