{"id":5839,"date":"2022-11-03T18:16:45","date_gmt":"2022-11-03T17:16:45","guid":{"rendered":"https:\/\/www.lamarca.it\/ricette\/picanha-di-manzo-a-lunga-cottura-fondo-bruno-al-vino-rosso-e-sedano-rapa\/"},"modified":"2023-03-20T18:21:13","modified_gmt":"2023-03-20T17:21:13","slug":"picanha-de-boeuf-longuement-cuit-sauce-au-vin-rouge-et-celeri-rave","status":"publish","type":"ricette","link":"https:\/\/www.lamarca.it\/fr\/recettes\/picanha-de-boeuf-longuement-cuit-sauce-au-vin-rouge-et-celeri-rave\/","title":{"rendered":"Picanha de b\u0153uf longuement cuit, sauce au vin rouge et c\u00e9leri-rave"},"content":{"rendered":"<!-- IMMAGINE TESTATA HOME PAGE -->\n\t\t<div class=\"not_full_width\">\n   <div class=\"scheda-ricetta\">\n     <div class=\"grid_container_due_colonne\">\n                        <div class=\"due_colonne\"> <img decoding=\"async\" class=\"immagini_ricetta lazyload\" data-src=\"https:\/\/www.lamarca.it\/wp-content\/uploads\/2022\/11\/picana2.jpeg\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/1536;\"> <\/div>\n\t\t     <div class=\"due_colonne\"> <img decoding=\"async\" class=\"immagini_ricetta\" src=\"\"> <\/div>\n               <\/div>\n\t  <div class=\"descrizione-prodotto\">\n\t\t  <h3><h3  class=\"cat_up\">Seconds Plats<\/h3><\/h3>\n\t\t  <div class=\"text\"><h1  class=\"margin-top\" id=\"title_ric_m\">Picanha de b\u0153uf longuement cuit, sauce au vin rouge et c\u00e9leri-rave<\/h1><\/div>\n                <h3 class=\"margin-top-p\">INGR\u00c9DIENTS<\/h3>\n\t\t\t    <p class=\"margin-top\"><ul>\n<li>\u00b7 Codon de b\u0153uf avec sa graisse 1<\/li>\n<li>\u00b7 Ail 2 gousses<\/li>\n<li>\u00b7 Romarin hach\u00e9 1 cuill\u00e8re \u00e0 soupe<\/li>\n<li>\u00b7 Vin rouge 2 cuill\u00e8res \u00e0 soupe<\/li>\n<li>\u00b7 Huile 4 cuill\u00e8res \u00e0 soupe<\/li>\n<li>\u00b7 Gros sel 1 cuill\u00e8re \u00e0 soupe<\/li>\n<li>\u00b7 1 C\u00e9leri-rave<\/li>\n<li>\u00b7 Lait 50cl<\/li>\n<li>\u00b7 Poivre, \u00e0 votre convenance<\/li>\n<\/ul>\n<\/p>\n\t\t        <h3 class=\"margin-top-p\">PR\u00c9PARATION<\/h3>\n\t\t\t    <p class=\"margin-top\"><p>Dans une terrine, m\u00e9langez l&#8217;ail coup\u00e9 en lamelles, le romarin, le poivre, le vin et l&#8217;huile. Placez la viande sur une plaque \u00e0 p\u00e2tisserie, badigeonnez-la avec l&#8217;assaisonnement pr\u00e9par\u00e9 et laissez-la mariner pendant une heure. Dans un plat allant au four, assaisonnez le codon de gros sel et faites-le cuire 50 minutes dans un four pr\u00e9chauff\u00e9 \u00e0 130\u00b0, le c\u00f4t\u00e9 gras vers le haut.  Retirez la plaque, retournez le picanha avec le c\u00f4t\u00e9 gras vers le bas et laissez cuire encore 40 minutes.  Filtrez le liquide de cuisson, ajoutez le vin rouge et faites r\u00e9duire de moiti\u00e9 \u00e0 feu doux.  \u00c9pluchez le c\u00e9leri-rave, coupez-le et faites-le cuire dans le lait jusqu&#8217;\u00e0 ce qu&#8217;il soit tendre.  Puis \u00e9gouttez-le et \u00e9mulsionnez en ajoutant du sel et de l&#8217;huile d&#8217;olive extra vierge jusqu&#8217;\u00e0 obtenir une mousse onctueuse et lisse.  D\u00e9posez la mousse de c\u00e9leri au centre de l&#8217;assiette, coupez la picahna en cubes et servez en arrosant la viande de sa r\u00e9duction.<\/p>\n<\/p>\n\t\t        <h3 class=\"margin-top-p\">VIN D\u2019ACCOMPAGNEMENT<\/h3>\n\t\t        <div>\t\t\t\t\t<div class=\"img_post\"><a href=\"https:\/\/www.lamarca.it\/fr\/bouquet-collection\/cabernet-piave-doc\/\"><img decoding=\"async\" class=\"margin-top-p\" style=\"--smush-placeholder-width: 500px; --smush-placeholder-aspect-ratio: 500\/499;height: 300px; width: 300px;\"src=\"<img decoding=\"async\" width=\"500\" height=\"499\" data-src=\"https:\/\/www.lamarca.it\/wp-content\/uploads\/2022\/12\/lamarca-cabernet-piave-doc-bouquet-hires.png\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image lazyload\" alt=\"\" data-srcset=\"https:\/\/www.lamarca.it\/wp-content\/uploads\/2022\/12\/lamarca-cabernet-piave-doc-bouquet-hires.png 500w, https:\/\/www.lamarca.it\/wp-content\/uploads\/2022\/12\/lamarca-cabernet-piave-doc-bouquet-hires-300x300.png 300w, https:\/\/www.lamarca.it\/wp-content\/uploads\/2022\/12\/lamarca-cabernet-piave-doc-bouquet-hires-150x150.png 150w\" data-sizes=\"(max-width: 500px) 100vw, 500px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" \/><\/a><\/div><\/div>\n\t\t\t\t\t\t<h3 class=\"cat_up\" style=\"margin:15px 0 5px 0; font-size:15px; font-weight:100;\">Bouquet Collection<\/h3>\n                        <a href=\"https:\/\/www.lamarca.it\/fr\/bouquet-collection\/cabernet-piave-doc\/\" class=\"link_post_vino\"><h3 style=\"max-width:250px; font-family: 'Roboto', sans-serif; font-weight: 400;\">Cabernet Piave DOC<\/h3><\/a>\n\t\t\t\t\t\t<h3 style=\"font-weight:100; margin: 5px 0; font-family: 'Roboto', sans-serif; font-size:17px;\">Fermo<\/h3>\n\t\t\t<\/div>\n           <\/div>\n\t\t\t <div style=\"margin:25px;\"><a href=\"https:\/\/lamarca.it\/fr\/recettes\/\"class=\"scopri_ricette\">D\u00e9couvrez les autres recettes ><\/a><\/div>\t\n\t\t\t<div style=\"padding:63px 0 63px 0;\"><\/div>\n\t\t  <\/div>\t\t\n <!-- \/END IMMAGINE TESTATA HOME PAGE -->\n\t\t\n\t\n\t","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":5351,"template":"","categories":[216],"tags":[251,254],"class_list":["post-5839","ricette","type-ricette","status-publish","has-post-thumbnail","hentry","category-secondi-fr","tag-recettes-fr","tag-ricette"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - 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