{"id":5836,"date":"2022-11-05T17:59:23","date_gmt":"2022-11-05T16:59:23","guid":{"rendered":"https:\/\/www.lamarca.it\/ricette\/polpo-arrostito-stracciatella-e-peperone-caramellato\/"},"modified":"2023-03-20T18:20:28","modified_gmt":"2023-03-20T17:20:28","slug":"poulpe-roti-stracciatella-et-poivron-caramelise","status":"publish","type":"ricette","link":"https:\/\/www.lamarca.it\/fr\/recettes\/poulpe-roti-stracciatella-et-poivron-caramelise\/","title":{"rendered":"Poulpe r\u00f4ti, stracciatella et poivron caram\u00e9lis\u00e9"},"content":{"rendered":"<!-- IMMAGINE TESTATA HOME PAGE -->\n\t\t<div class=\"not_full_width\">\n   <div class=\"scheda-ricetta\">\n     <div class=\"grid_container_due_colonne\">\n                        <div class=\"due_colonne\"> <img decoding=\"async\" class=\"immagini_ricetta lazyload\" data-src=\"https:\/\/www.lamarca.it\/wp-content\/uploads\/2022\/11\/polpo-arrostito2.jpeg\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/1536;\"> <\/div>\n\t\t     <div class=\"due_colonne\"> <img decoding=\"async\" class=\"immagini_ricetta\" src=\"\"> <\/div>\n               <\/div>\n\t  <div class=\"descrizione-prodotto\">\n\t\t  <h3><h3  class=\"cat_up\">Seconds Plats<\/h3><\/h3>\n\t\t  <div class=\"text\"><h1  class=\"margin-top\" id=\"title_ric_m\">Poulpe r\u00f4ti, stracciatella et poivron caram\u00e9lis\u00e9<\/h1><\/div>\n                <h3 class=\"margin-top-p\">INGR\u00c9DIENTS<\/h3>\n\t\t\t    <p class=\"margin-top\"><ul>\n<li>\u00b7 Poulpe entier 1<\/li>\n<li>\u00b7 Stracciatella di bufala 250 g<\/li>\n<li>\u00b7 Poivrons rouges 2<\/li>\n<li>\u00b7 Huile d&#8217;olive extra vierge, \u00e0 votre convenance<\/li>\n<li>\u00b7 Sel, \u00e0 votre convenance<\/li>\n<\/ul>\n<\/p>\n\t\t        <h3 class=\"margin-top-p\">PR\u00c9PARATION<\/h3>\n\t\t\t    <p class=\"margin-top\"><p>Pour le poulpe r\u00f4ti : lavez le poulpe et faites-le cuire \u00e0 l&#8217;eau bouillante pendant 35 \u00e0 40 minutes.  Une fois cuit, laissez refroidir puis d\u00e9coupez les tentacules en morceaux.<br \/>\nPour le poivron caram\u00e9lis\u00e9 : faites revenir les poivrons au four \u00e0 200\u00b0 pendant 10 minutes, retirez les graines et les \u00e9plucher. \u00c9mulsionnez la moiti\u00e9 des poivrons pel\u00e9s avec l&#8217;huile d&#8217;olive extra vierge et le sel \u00e0 l&#8217;aide d&#8217;un mixer et coupez l&#8217;autre moiti\u00e9 en petits d\u00e9s.<br \/>\nPour la cr\u00e8me de stracciatella di bufala : \u00e9mulsionnez la stracciatella avec de l&#8217;huile d&#8217;olive extra vierge et du sel et placez au r\u00e9frig\u00e9rateur pendant 10 minutes.<br \/>\nFaites dorer le poulpe dans une po\u00eale, \u00e9talez la cr\u00e8me de stracciatella au centre de l&#8217;assiette, d\u00e9posez le poulpe r\u00f4ti et d\u00e9corez \u00e0 volont\u00e9 avec le concass\u00e9 de poivron.<\/p>\n<\/p>\n\t\t        <h3 class=\"margin-top-p\">VIN D\u2019ACCOMPAGNEMENT<\/h3>\n\t\t        <div>\t\t\t\t\t<div class=\"img_post\"><a href=\"https:\/\/www.lamarca.it\/fr\/vini_e_prosecchi\/conegliano-valdobbiadene-prosecco-superiore-d-o-c-g-cuvee\/\"><img decoding=\"async\" class=\"margin-top-p\" style=\"--smush-placeholder-width: 500px; --smush-placeholder-aspect-ratio: 500\/500;height: 300px; width: 300px;\"src=\"<img decoding=\"async\" width=\"500\" height=\"500\" data-src=\"https:\/\/www.lamarca.it\/wp-content\/uploads\/2022\/12\/lamarca-prosecco-docg-cuvee-dry-bouquet-hires.png\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image lazyload\" alt=\"\" data-srcset=\"https:\/\/www.lamarca.it\/wp-content\/uploads\/2022\/12\/lamarca-prosecco-docg-cuvee-dry-bouquet-hires.png 500w, https:\/\/www.lamarca.it\/wp-content\/uploads\/2022\/12\/lamarca-prosecco-docg-cuvee-dry-bouquet-hires-300x300.png 300w, https:\/\/www.lamarca.it\/wp-content\/uploads\/2022\/12\/lamarca-prosecco-docg-cuvee-dry-bouquet-hires-150x150.png 150w\" data-sizes=\"(max-width: 500px) 100vw, 500px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" \/><\/a><\/div><\/div>\n\t\t\t\t\t\t<h3 class=\"cat_up\" style=\"margin:15px 0 5px 0; font-size:15px; font-weight:100;\">Bouquet Collection<\/h3>\n                        <a href=\"https:\/\/www.lamarca.it\/fr\/vini_e_prosecchi\/conegliano-valdobbiadene-prosecco-superiore-d-o-c-g-cuvee\/\" class=\"link_post_vino\"><h3 style=\"max-width:250px; font-family: 'Roboto', sans-serif; font-weight: 400;\">Conegliano Valdobbiadene Prosecco Cuv\u00e9e Superiore DOCG<\/h3><\/a>\n\t\t\t\t\t\t<h3 style=\"font-weight:100; margin: 5px 0; font-family: 'Roboto', sans-serif; font-size:17px;\">Dry<\/h3>\n\t\t\t<\/div>\n           <\/div>\n\t\t\t <div style=\"margin:25px;\"><a href=\"https:\/\/lamarca.it\/fr\/recettes\/\"class=\"scopri_ricette\">D\u00e9couvrez les autres recettes ><\/a><\/div>\t\n\t\t\t<div style=\"padding:63px 0 63px 0;\"><\/div>\n\t\t  <\/div>\t\t\n <!-- \/END IMMAGINE TESTATA HOME PAGE -->\n\t\t\n\t\n\t","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":5345,"template":"","categories":[216],"tags":[251,254],"class_list":["post-5836","ricette","type-ricette","status-publish","has-post-thumbnail","hentry","category-secondi-fr","tag-recettes-fr","tag-ricette"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - 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