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Conegliano Valdobbiadene Prosecco Superiore DOCG - Extra Dry

DOCG Prosecco

Conegliano Valdobbiadene Prosecco Superiore DOCG - Extra Dry

Grape Variety
100% Glera

Winemaking Notes
Very soft pressing. Initial fermentation with selected yeasts at a temperature of 15°C. Secondary fermentation through the Charmat method at a temperature of 15°C.

Colour
Straw yellow.

Bouquet
Elegant, fine, delicate with fruity notes and floral aromatics.

Main Features
Fresh, soft, pleasantly slightly bitter, harmonious with clear fruit flavours.

Alcohol Content
11,00%

Food Pairing Suggestions
An excellent aperitif, or to accompany a full meal. Pairs well with light starters and fish dishes. Serve chilled between 6 - 8° C.
Prosecco Fresh soft pleasantly slightly bitter, harmonious with clear fruit flavours. Prosecco chalice San Nicola. fish Prosecco San Nicola Prosecco San Nicola - La Marca

Awards

2015 - Awards Conegliano Valdobbiadene Prosecco Superiore DOCG - Extra Dry

SILVER MEDAL
The Prosecco Masters Drink Business 2015

SILVER MEDAL
International Wine & Spirit Competition IWSC 2015

BRONZE MEDAL
2015 Decanter World Wine Awards

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